Wines made from Galotta grapes of Sierre
Discover the best wines made with Galotta as a single variety or as a blend of Sierre.
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
The wine region of Sierre is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Adrian et Diego Mathier or the Domaine Claudy Clavien produce mainly wines red, white and pink. The most planted grape varieties in the region of Sierre are Pinot noir, Gamay noir and Chasselas, they are then used in wines in blends or as a single variety. On the nose of Sierre often reveals types of flavors of black fruit, grapefruit or non oak and sometimes also flavors of oak, citrus fruit or citrus.