Wines made from Furmint grapes of Mátra

Discover the best wines made with Furmint as a single variety or as a blend of Mátra.

Wine made from Furmint grape variety>Hungary >Eger >Mátra
1Winery Szabo Pince - Tokaji Furmint Semi DryTokaji Furmint Semi DryWinery Szabo PinceNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery H2 Pince - FurmintFurmintWinery H2 PinceNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Szabo Pince - Pécsi FurmintPécsi FurmintWinery Szabo Pince
4Winery H2 Pince - kis Feher Whitekis Feher WhiteWinery H2 Pince

More informations about the variety Furmint

Taut, structured whites with cutting acidity and a mineral mouth, featuring aromas of apple, quince, citrus, honey, smoke and chalk notes. Made as ambitious dry wines (Tokaji száraz, Somló), off-dry and especially sumptuous botrytised sweet wines: Tokaji Aszú (legendary, classified by puttonyos) and Tokaji Eszencia. Highly susceptible to noble rot. The absolute star of Tokaj in Hungary, also in Slovakia, Slovenia (Šipon) and Austria. Native Hungarian grape.

More informations about the region of Eger

Wine region of northern Hungary at the foot of the Mátra massif, highest vineyard of the country on volcanic soils. Signature aromatic whites (70% of the vineyard). Olaszrizling (Welschriesling) as signature: vivid and fresh with hallmark notes of white apple, citrus, white flowers, fresh herbs and a honeyed touch, taut palate. Aromatic Tramini (Gewürztraminer) (lychee, rose), floral Irsai Olivér, full Szürkebarát (Pinot Gris).

What are the typical flavors of the Furmint grape variety?

      Discover the best wines made with Furmint of Mátra