Wines made from Dabouki grapes of Israel
Discover the best wines made with Dabouki as a single variety or as a blend of Israel.
More informations about the variety Dabouki
It is most certainly Syrian. By crossing it with the Chasselas, we obtained the Danlas variety, which, by its foliage, somewhat resembles that of its mother the Dabouki. It can be found in Israel, Jordan, Palestine, Syria, Lebanon, Algeria, Tunisia, Morocco, etc. In France it is practically endangered, but it is still listed in the Official Catalogue of Table Grape Varieties, list A1.
More informations about the wines of Israel
Israel is located in the western Part of the Middle East (or Near East), at the eastern end of the Mediterranean. The controversial borders of the modern Jewish state were created following World War II. Its wine industry has its roots in the late 19th century, but has expanded greatly in recent decades. Various varieties of "international" wine grapes have proven themselves in Israel's best Vineyards.
What are the typical flavors of the Dabouki grape variety?
- EarthPresent in 3% of Dabouki
- Tree fruitPresent in 3% of Dabouki
- Citrus fruitPresent in 3% of Dabouki
- OakPresent in 2% of Dabouki
- SpicesPresent in 2% of Dabouki
- Tropical fruitPresent in 2% of Dabouki
- MicrobioPresent in 1% of Dabouki
- Non oakPresent in 1% of Dabouki