Wines made from Colombard grapes of Bulgaria

Discover the best wines made with Colombard as a single variety or as a blend of Bulgaria.

Wine made from Colombard grape variety>Bulgaria
1Winery Minkov Brothers - Bi Cycle Chardonnay - ColombardBi Cycle Chardonnay - ColombardWinery Minkov BrothersNote - 1Note - 1Note - 1Note - 0Note - 0
2Domaine Boyar - Quantum Special Addition Chardonnay - ColombardQuantum Special Addition Chardonnay - ColombardDomaine BoyarNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Quantum - Chardonnay - ColombardChardonnay - ColombardWinery QuantumNote - 1Note - 1Note - 1Note - 0Note - 0
4Winery Двор #1 - Коломбар (Colombard)Коломбар (Colombard)Winery Двор #1
5Winery Lovico - Sundial Colombard - ChardonnaySundial Colombard - ChardonnayWinery Lovico

More informations about the variety Colombard

Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.

More informations about the wines of Bulgaria

Bulgaria, while far from the most famous or prestigious of the world's wine-producing nations, certainly ranks among the most prolific. This Eastern European country has a Long history of viticulture, and its wine has more to offer than the sea of cheap reds (mostly Cabernet Grape/sauvignon">Sauvignon) that flowed westward in the 1980s would suggest. The country now has a growing number of promising wine pioneers, but perhaps the most remarkable era of Bulgarian viticulture dates back to the mid-14th century, just before the once-mighty Bulgarian Empire began to fragment and cede Power to the Ottomans. Bulgarian art, more than 1,000 years Old, depicts wine as Part of Bulgarian culture, especially among the ruling classes.

What are the typical flavors of the Colombard grape variety?

  • OakPresent in 1% of Colombard

Discover the best wines made with Colombard of Bulgaria