Wines made from Cabernet-Sauvignon grapes of Bourgogne Passe-tout-grains

Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Bourgogne Passe-tout-grains.

Wine made from Cabernet-Sauvignon grape variety>France >Burgundy >Bourgogne Passe-tout-grains
1Domaine Saint Germain - Bourgogne PassetoutgrainsBourgogne PassetoutgrainsDomaine Saint GermainNote - 1Note - 1Note - 1Note - 0Note - 0

More informations about the variety Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

More informations about the region of Burgundy

The Bourgogne Passe-tout-grains rouge is a Dry red wine. It falls into the category of still wine. It is produced in the Vineyards of Burgundy, in the east of France and more precisely in the wine regions of Chablis, Côte de nuits, Côte de Beaune, Côte Chalonnaise and Mâcon. Administratively, it can be produced in the departments of Côte-d'Or, Yonne, Saône-et-Loire and Rhône.

What are the typical flavors of the Cabernet-Sauvignon grape variety?

      Discover the best wines made with Cabernet-Sauvignon of Bourgogne Passe-tout-grains