Wines made from Cabernet-Sauvignon grapes of Commandaria

Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Commandaria.

More informations about the variety Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

More informations about the region of Lemesos

The wine region of Commandaria is located in the region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Loel or the Domaine Etko - Olympus Wineries produce mainly wines red, sweet and natural sweet. The most planted grape varieties in the region of Commandaria are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Commandaria often reveals types of flavors of oaky, microbio or floral and sometimes also flavors of red fruit, plum or smoke.

What are the typical flavors of the Cabernet-Sauvignon grape variety?

Discover the best wines made with Cabernet-Sauvignon of Commandaria