Wines made from Cabernet blanc grapes of Russia
Discover the best wines made with Cabernet blanc as a single variety or as a blend of Russia.
More informations about the variety Cabernet blanc
Aromatic, tense whites with a lean palate and firm acidity. Intense aromas of elderflower, passion fruit, mango, gooseberry, citrus and herbaceous boxwood notes reminiscent of Sauvignon Blanc. Mildew- and powdery-mildew-resistant interspecific variety, driving organic viticulture in Germany, Switzerland, Belgium, the Netherlands and Luxembourg. Swiss hybrid created in 1991 by Valentin Blattner.
More informations about the wines of Russia
Russia is the largest country in the world, covering over 17 million square kilometers (6. 5 million square miles). It also spans 143 degrees of longitude (27-170°E) and 41 degrees of latitude (41-82°N). Only the southernmost lands of the country are capable of supporting quality viticulture.
What are the typical flavors of the Cabernet blanc grape variety?
- MicrobioPresent in 2% of Cabernet blanc
- Tree fruitPresent in 2% of Cabernet blanc
- Citrus fruitPresent in 2% of Cabernet blanc
- GrapefruitPresent in 1% of Cabernet blanc
- GrassPresent in 1% of Cabernet blanc
- GooseberryPresent in 1% of Cabernet blanc