The flavor of wax in wine of St. Gallen

Discover the of St. Gallen wines revealing the of wax flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of St. Gallen flavors

The wine region of St. Gallen of Switzerland. Wineries and vineyards like the Domaine Wein Berneck or the Domaine Höcklistein produce mainly wines red, white and sparkling. The most planted grape varieties in the region of St.

Gallen are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of St. Gallen often reveals types of flavors of non oak, oak or spices and sometimes also flavors of microbio, earth or red fruit. In the mouth of St.

Gallen is a with a nice freshness. We currently count 31 estates and châteaux in the of St. Gallen, producing 149 different wines in conventional, organic and biodynamic agriculture. The wines of St.

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Decanter New York Fine Wine Encounter masterclass: Brunello di Montalcino 2013

Contrary to the current trend in Italy, Montalcino shows no signs of officially designating subzones or specific crus. Yet variations in exposure, altitude and soil make for myriad expressions, even before taking winemaking into account. At Decanter’s first-ever Fine Wine Encounter in New York City, Brunello di Montalcino owned the final masterclass slot of the day. Ten wines from 2013 were carefully selected to discuss the diversity that exists within this revered region. Scroll down to see tas ...

Walls’ hidden gems: Mas de Libian, Ardèche

Our feet crunched through layers of dry oak leaves as we climbed a pebbly path towards the vineyards behind the farmhouse. Roots go deep here. Not just the tall oaks and squat vines, but families too. I walked the vineyards at Mas de Libian with Hélène Thibon, but it was her father Jean-Pierre that greeted me when I arrived. Hélène’s sister Catherine was out front with Bambi the horse, ploughing the sandier plots. Later, we tasted in the winery with Hélène’s son Aurélien. Three generations of a ...

Walls: Tasting five vintages of Domaine Gonon St-Joseph

As a wine critic, witnessing a relatively unknown estate rise up and receive the recognition it deserves can be a bittersweet feeling. From a purely selfish point of view, you watch the prices rise inexorably so you can no longer afford to drink wines from that estate as often as you once did. But primarily you’re delighted for the owners and for those who have discovered their wines. Scroll down for Matt Walls’ tasting notes and scores for five vintages of Domaine Gonon St-Joseph {"c ...