The flavor of tree bark in wine of Ahr
Discover the of Ahr wines revealing the of tree bark flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Ahr flavors
Small German valley south of Bonn, the country's largest contiguous single red-grape zone. Signature Spatburgunder (Pinot Noir) (>60%): elegant, structured reds with signature notes of cherry, raspberry, wild strawberry, undergrowth and sweet spice, silky tannins and taut freshness — Burgundian style in an improbable climate. Also early Fruhburgunder, fleshier. ~560 ha on steep slopes over schist and slate, sheltered temperate microclimate.