The flavor of toasty in wine of Østlandet
Discover the of Østlandet wines revealing the of toasty flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
The wine region of of Norway. Wineries and vineyards like the Domaine Egge Gård or the Domaine Egge Gård produce mainly wines pink, sweet and sparkling. The most planted grape varieties in the region of are Solaris, Pinot noir and Rondo, they are then used in wines in blends or as a single variety. On the nose of often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
We currently count 1 estates and châteaux in the of , producing 4 different wines in conventional, organic and biodynamic agriculture. The wines of go well with generally quite well with dishes of veal, pork or game (deer, venison).
In spite of growing worldwide demand for bubbles, recent challenges arising from the pandemic and the cost of living crisis have put the brakes on consumers’ willingness to spend on non-essential products. In search of new and imaginative ways of rising to the challenge, Cava producers believe that while it can be tough for consumers to fork out for fizz, they can continue to enjoy ‘the little luxuries of life’ by purchasing reasonably priced Cava. This isn’t to suggest going for the cheapest op ...
Thieves continued to target some of the world’s most sought-after fine wines at the end of last year, with Austria’s Kracher Fine Wine and Norway’s Park 29 restaurant among the latest businesses to fall victim. Around 600 or 700 bottles of top-end wines were stolen at the end of November from Kracher Fine Wine, the merchant business that sits alongside highly regarded Kracher winery. ‘They knew exactly what they were looking for,’ director Gerhard Kracher told Decanter this week, adding some of ...
Five people were convicted by the Tribunal Judiciaire de Bordeaux on 26 January for their role in the wine fraud, with collective penalty of €670,000 (£589,000) among fines announced by the court, according to media outlet France Bleu. It’s estimated that nearly 35,000 hectolitres of Spanish wine – equivalent to around 4.6 million bottles – was brought across the border into France in tankers as part of a large-scale fraud operation that began in 2014 and continued through 2016. The wine w ...