The flavor of spiced plum in wine of Ohrid Wineregion

Discover the of Ohrid Wineregion wines revealing the of spiced plum flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Ohrid Wineregion flavors

The wine region of Ohrid Wineregion of Macedonia. Wineries and vineyards like the Domaine Ohrid or the Domaine Ohrid produce mainly wines white and red. The most planted grape varieties in the region of Ohrid Wineregion are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ohrid Wineregion often reveals types of flavors of tree fruit, earth or red fruit and sometimes also flavors of black fruit.

We currently count 2 estates and châteaux in the of Ohrid Wineregion, producing 6 different wines in conventional, organic and biodynamic agriculture. The wines of Ohrid Wineregion go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.

News on wine flavors

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

Decanter reveals Hall of Fame and Rising Star award winners for 2022

Rosa Kruger, a self-styled ‘farm manager’ who is a leading figure in world viticulture and has played a major role in the development of South Africa’s modern-day wine scene, has been announced as recipient of the Decanter Hall of Fame prize for 2022. She is also the first South African to join this exclusive group of wine world stars. This year marks the 39th edition of the award, previously known as Man or Woman of the Year and launched in 1984. Chris Maillard, Decanter’s Edi ...

Port producer proposes new classification for ‘young harvest’ releases

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