The flavor of salted butter in wine of Ohrid Wineregion
Discover the of Ohrid Wineregion wines revealing the of salted butter flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Ohrid Wineregion flavors
The wine region of Ohrid Wineregion of Macedonia. Wineries and vineyards like the Domaine Ohrid or the Domaine Ohrid produce mainly wines white and red. The most planted grape varieties in the region of Ohrid Wineregion are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Ohrid Wineregion often reveals types of flavors of tree fruit, earth or red fruit and sometimes also flavors of black fruit.
We currently count 2 estates and châteaux in the of Ohrid Wineregion, producing 6 different wines in conventional, organic and biodynamic agriculture. The wines of Ohrid Wineregion go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
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