The flavor of rose water in wine of Queensland

Discover the of Queensland wines revealing the of rose water flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Queensland flavors

Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.

The generally hot and humid Climate, with its high humidity and resulting prevalence of fungal diseases, presents a challenge to winemakers. However, the number of Vineyards is increasing and some cooler areas show promise. Initially, wine production was limited to fortified wines and strong red table wines, but this portfolio is expanding. A typical modern Queensland vineyard might be planted with Shiraz, cabernet Sauvignon, Grenache and a handful of less common varieties (such as Durif, Chambourcin and various Italian reds), alongside Australia's most popular white wines, Chardonnay and semillon.

The state even has two officially recognised wine regions: the Granite Belt and South Burnett.

News on wine flavors

Jackson Family Wines buys first vineyard in Washington’s Walla Walla Valley

The family-owned company made its first foray into Washington State last year when it began buying grapes from select vineyards throughout the Walla Walla Valley. The winemaking team was impressed by the quality coming out of the region, and it has now pounced on the opportunity to acquire land there. It snapped up 61 acres of an existing 117-acre property in Mill Creek. A local firm called Abeja, founded by Ken and Ginger Roberts, bought the land back in 2000 in a bid to grow world-class Cabern ...

World’s greatest wine lists announced at ceremony in Stockholm

The winners were revealed at a special ceremony in Stockholm earlier this week, celebrating the world’s greatest wine lists and the teams behind them. Alchemist, a Danish restaurant that holds two Michelin stars, won the Grand Prix for the Best Large Wine List. This category focuses on lists with more than 600 wines. Competition was fierce, featuring the likes of Core by Clare Smyth in London and Momofuku Ko in New York City, but Alchemist came out on top. Wine director Nina Højgaard Jensen prai ...

Award-winning wines to enjoy this summer

What’s your perfect summer paring? For us, its afternoon picnics, late night outdoor dinners, casual BBQs and backyard catch-ups with a delicious bottle of wine. With results recently announced from Decanter World Wine Awards 2023 (where more than 18,200 wines were evaluated by some of the world’s top wine experts), and a particularly bright spring leading into a promising summer, we can think of a few top-rated wines to beat the heat. Whether you’re a lover of the classics, an ...