The flavor of roasted tomato in wine of Cahul
Discover the of Cahul wines revealing the of roasted tomato flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Cahul flavors
The wine region of Cahul of Moldova. Wineries and vineyards like the Domaine Acorex Wine Holding or the Domaine Corten produce mainly wines white and red. The most planted grape varieties in the region of Cahul are Cabernet-Sauvignon et Merlot, they are then used in wines in blends or as a single variety. On the nose of Cahul often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
We currently count 3 estates and châteaux in the of Cahul, producing 4 different wines in conventional, organic and biodynamic agriculture. The wines of Cahul go well with generally quite well with dishes of beef, lamb or spicy food.
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
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