The flavor of red plum in wine of Louisiana
Discover the of Louisiana wines revealing the of red plum flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
Louisiana is a state in the southern United States located on the Gulf Coast. It is bordered by Texas to the west and Mississippi to the east. Given Louisiana's hot, humid Climate and swampy, waterlogged soils, it is perhaps not surprising that it has not developed a major wine industry.
Prohibition in 1920 and poor growing conditions in Louisiana led most winemakers to abandon the idea of making wine.
Since the repeal of Alcohol prohibition in 1933, restrictive local laws surrounding wine making have left only a handful of producers in the state. Some wines are made from grapes imported from other parts of the country, or from other fruits. Otherwise, varieties grown here include Muscadine, Norton and Blanc du Bois.
The state covers 135,000 km² (52,000 square miles) of land.
The Osborn family patriarch – known as d’Arry among friends, family and colleagues – was a popular statesman of the Australian wine trade. He was born on the estate in December 1926, the son of Helena d’Arenberg Osborn and Francis Ernest. The Osborns have tended vines on the South Australia property since 1912, and d’Arry joined the family business at the tender age of 16. Back then, Clydesdale horses did the work currently performed by a tractor and kerosene powered the motors and pumps. He had ...
Described as a ‘year-round engagement and philanthropy programme’, Collective Napa Valley is the culmination of work to replace the annual Auction Napa Valley event that first started in 1981. The new programme was launched on Monday (10 September), with trade body Napa Valley Vintners (NVV) encouraging wine enthusiasts to sign up. While keeping a philanthropic principle, the new Collective programme is intended to reach a wider group of wine lovers – from high-end collectors to new drinke ...
Merchants making up La Place de Bordeaux distribution system are continuing to take on new fine wines from around the world and the latest round of ‘beyond Bordeaux’ international releases has arrived in March 2023. In Bordeaux itself, this month has marked the first release of Château Latour 2015 and is set to also see Château d’Yquem 2020’s market debut on the 23 March (tasting note coming soon). Yet the rise of both March and September as key release periods for international wines sold via L ...