The flavor of red-berry jam in wine of Srem
Discover the of Srem wines revealing the of red-berry jam flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
Region of northern Serbia (Vojvodina) dominated by Fruška Gora, an island-mountain above the Danube, fertile loess soils. Capital Sremski Karlovci, historic birthplace of Serbian wine. Italian Riesling (Graševina) the white signature: green apple, citrus, white flowers and a honeyed touch, dry and thirst-quenching. Aromatic Traminac, lively Sauvignon, sweet Neoplanta.
Dense Cabernet Sauvignon and supple Merlot in reds. Bermet (spiced home-made vermouth) as ancestral speciality. Pannonian mosaic.