The flavor of red-berry jam in wine of Black Sea Coast
Discover the of Black Sea Coast wines revealing the of red-berry jam flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
Large Bulgarian wine region along the Black Sea coast (30% of national vineyards), mild climate with long summers and gentle autumns, ideal for whites. Millennial indigenous Dimyat: vivid and delicate white with citrus, white fruits, flowers and vanillin-saline maritime note. Aromatic Red Misket: floral white with rose, geranium and muscat. Chardonnay, Cabernet and Pinot Noir as complement.
Bulgarian Pontic authenticity.