The flavor of maraschino cherry in wine of Bahia

Discover the of Bahia wines revealing the of maraschino cherry flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Bahia flavors

Bahia is one of Brazil's 26 states, located in the middle of the vast country's east (Atlantic) coast. Despite its proximity to the Equator, Bahia is home to wine producing Grapevines. These are almost exclusively located in the Vale do São Francisco, one of the world's most extreme wine regions. However Bahia's agricultural economy is focused much more heavily on cacao (of which it is Brazil's main producer) and soybeans.

Bahia's economy was founded on sugar and tobacco production between the 16th and 18th Centuries. The region measures about 1000 kilometers (600 miles) from North to South, and about the same from east to west. It stretches between the latitudes of 8°S and 18°S. The Climate throughout Bahia is tropical.

Annual rainfall averages vary massively from region to region, from 15 inches to 80 inches (380mm to 2000mm) a year. The drier areas are, naturally enough, those further inland, away from the maritime influences of the coast. Roughly two thirds of Bahia is classified as semi arid. The Vale do São Francisco (the state's sole wine region) is located 440km (275 miles) inland and ranks among the world's driest grape growing areas.

News on wine flavors

International Sauvignon Blanc Day: Award-winning wines to celebrate

Saturday 6 May marks the 14th annual International Sauvignon Blanc Day. One of the world’s most popular grape varieties, and one of the most widely-planted, Sauvignon Blanc is recognised worldwide for its fresh and aromatic qualities. Sauvignon Blanc has found many places to call home, from New Zealand where it has gained worldwide recognition and acclaim, the Loire Valley, France where the grape originates, to South Africa, Chile, the USA and beyond. Premium read – Celebrating Sauvi ...

Amanda Barnes wins Fortnum & Mason award for The South America Wine Guide

Decanter contributor and Decanter World Wine Awards (DWWA) judge Amanda Barnes has been awarded the Debut Drink Book award in the Fortnum & Mason Food and Drink Awards 2022 for her The South America Wine Guide book. The annual Fortnum & Mason Food and Drink Awards, now in its 10th year, champions the achievements of the UK’s current and emerging writers, editors, publishers, photographers, broadcasters and personalities who ‘encourage us to enjoy, explore, experiment and discover more ab ...

Amanda Barnes wins John Avery Award for The South America Wine Guide

Amanda Barnes has been awarded the John Avery Award for her The South America Wine Guide book, which was described as ‘heralding a new era’ in wine travel books. The book, which is the result of a decade of research conducted by Barnes while travelling the continent, details the wine regions, wines and producers of Argentina, Chile, Uruguay, Brazil, Bolivia and Peru. It highlights over 70 wine regions and maps out 40 in detail — many of which have never before been mapped or documented in the En ...