The flavor of licorice in wine of Østlandet
Discover the of Østlandet wines revealing the of licorice flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
The wine region of of Norway. Wineries and vineyards like the Domaine Egge Gård or the Domaine Egge Gård produce mainly wines pink, sweet and sparkling. The most planted grape varieties in the region of are Solaris, Pinot noir and Rondo, they are then used in wines in blends or as a single variety. On the nose of often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
We currently count 1 estates and châteaux in the of , producing 4 different wines in conventional, organic and biodynamic agriculture. The wines of go well with generally quite well with dishes of veal, pork or game (deer, venison).
The patchwork of Burgundy‘s landscape, varied appellations and associated terroirs is as complex as it is enticing. Home of internationally renowned Chardonnay and Pinot Noir, Burgundian wines are often regarded as the global benchmark for these varieties, with Old and New World styles habitually compared and contrasted. Famed for its Premier and Grand Cru wines and centuries of winemaking tradition, Burgundy is known to produce some of the most expensive wines in the world, but its also a ...
Five people were convicted by the Tribunal Judiciaire de Bordeaux on 26 January for their role in the wine fraud, with collective penalty of €670,000 (£589,000) among fines announced by the court, according to media outlet France Bleu. It’s estimated that nearly 35,000 hectolitres of Spanish wine – equivalent to around 4.6 million bottles – was brought across the border into France in tankers as part of a large-scale fraud operation that began in 2014 and continued through 2016. The wine w ...
Some people have already braved wintry conditions to queue outside Vinmonopolet’s main store at Aker Brygge in Oslo ahead of the next release of top Burgundy wines on 9 February, the retailer said. The first two people arrived on Thursday 12 January, ‘so they will spend four weeks outside the store’, said Arnt Egil Nordlien, senior product manager for fine wine and auctions at the Norwegian state-owned alcohol retailer. ‘Today there are six people in the queue.’ Nordlien told Decante ...