The flavor of lemon in wine of Austral

Discover the of Austral wines revealing the of lemon flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

More information on of Austral flavors

The wine region of Austral of Chile. Wineries and vineyards like the Domaine Trapi del Bueno or the Domaine Casa Silva produce mainly wines red and white. The most planted grape varieties in the region of Austral are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Austral often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, oak or red fruit.

In the mouth of Austral is a powerful with a nice freshness. We currently count 4 estates and châteaux in the of Austral, producing 6 different wines in conventional, organic and biodynamic agriculture. The wines of Austral go well with generally quite well with dishes of beef, veal or game (deer, venison).

News on wine flavors

Sauternes – shaken or stirred?

Sauternes is one of the world’s most respected fine wines. Old vintages can fetch high prices at auctions, and Château d’Yquem is the quintessential show-off bottle on Instagram. As people’s drinking habits change however and the appeal of sweeter wines lessens, the public is increasingly drifting away from Sauternes. ‘Over the last decade, we’ve seen consumption going down,’ confirmed Miguel Aguirre, vineyard manager of the historical Sauternes château, La Tour Blanche. ‘We produce more than we ...

Award-winning wines to enjoy this summer

What’s your perfect summer paring? For us, its afternoon picnics, late night outdoor dinners, casual BBQs and backyard catch-ups with a delicious bottle of wine. With results recently announced from Decanter World Wine Awards 2023 (where more than 18,200 wines were evaluated by some of the world’s top wine experts), and a particularly bright spring leading into a promising summer, we can think of a few top-rated wines to beat the heat. Whether you’re a lover of the classics, an ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...