The flavor of kiwi in wine of Nitrianska
Discover the of Nitrianska wines revealing the of kiwi flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Nitrianska flavors
The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.
We currently count 24 estates and châteaux in the of Nitrianska, producing 202 different wines in conventional, organic and biodynamic agriculture. The wines of Nitrianska go well with generally quite well with dishes of beef, lamb or pork.
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Wine groups welcome UK New Zealand trade deal
A trade deal signed by the UK and New Zealand this week promises benefits for winemakers, merchants and drinkers, according to industry bodies. Miles Beale, CEO of the UK Wine & Spirit Trade Association (WSTA), said the deal means the country’s wine lovers ‘will have greater choice’. He said it was also ‘a very good deal for the wine and spirit industry’. New Zealand Winegrowers, representing the country’s wine sector, also welcomed the free trade deal, which was signed in London yesterday ( ...
2022 harvest: Labour shortages and Omicron ‘serious’ concerns for New Zealand
As the 2022 harvest in New Zealand gathers pace, increasing production costs and the on-going effects of the pandemic on border restrictions, markets, and supply chains have continued to impact the industry. Over the past 12 months the availability of labour has been a ‘huge concern’ for many growers and wineries, according to New Zealand Winegrowers. ‘The introduction of Omicron into the New Zealand community on the cusp of vintage 2022 is a very serious concern for growers and wineries, as thi ...
Prosecco secures trademark protection in New Zealand
The agreement formed part of a bilateral trade agreement between the European Union and the Kiwi government. It affords sparkling winemakers in Veneto trademark protection, ensuring that fizz produced in other countries cannot be labelled ‘Prosecco’ in New Zealand. This represents another symbolic victory for Prosecco producers in Italy. In December 2021, the Consorzio di Tutela Prosecco DOC celebrated a similar agreement in China. The Consorzio launched the application for GI protection in Chin ...