The flavor of curd in wine of Swartberg
Discover the of Swartberg wines revealing the of curd flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Swartberg flavors
Sub-region of South African Klein Karoo (Western Cape, high plateaus around Ladismith at the foot of the Swartberg mountains, well-drained soils), semi-arid climate with hot summers and cool altitude nights. Tinta Barroca, Touriga Nacional and Muscat à Petits Grains as signature solar, Portuguese-style fortified reds with intense candied black fruits, plum, dates, spices, cocoa and a refined desert-balsamic note. Chenin Blanc and Shiraz as dry complements. Kingdom of fortifieds.