The flavor of cheesy in wine of Samaria
Discover the of Samaria wines revealing the of cheesy flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Samaria flavors
Israel's largest wine region (Shomron), coastal plain south of Haifa and Mount Carmel, Mediterranean climate, terra rossa over limestone. Cabernet Sauvignon signature red king: deep and solar with blackcurrant, blackberry, cherry, cedar, tobacco, eucalyptus and maquis herb notes, firm tannins and dense palate. Supple Merlot (plum, cocoa), peppery Cabernet Franc, dense Syrah (pepper, bacon). Ample Chardonnay (apple, butter), bright Sauvignon.
Cradle of Carmel Winery (Rothschild, 1882).