The flavor of campfire in wine of Algarve
Discover the of Algarve wines revealing the of campfire flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Algarve flavors
Region of southernmost Portugal between Atlantic and serra, ~3,000 hours of sun/year. Negra Mole as a native red signature (~75%): light and accessible with signature notes of red cherry, raspberry, ripe plum, Mediterranean herbs and a spicy touch, fine tannins — easy-drinking southern style. Supple Castelao, spicy Trincadeira, dense Touriga Nacional, sunny Syrah. Whites Siria, Malvasia Fina (yellow fruits, flowers), taut Arinto.
4 DOCs including Lagos and Tavira.