The flavor of burnt caramel in wine of Shumen
Discover the of Shumen wines revealing the of burnt caramel flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
The wine region of Shumen of Bulgaria. Wineries and vineyards like the Domaine Tsarev Brod or the Domaine Tsarev Brod produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Shumen are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Shumen often reveals types of flavors of oak, citrus fruit or red fruit and sometimes also flavors of earth, non oak or vegetal.
We currently count 2 estates and châteaux in the of Shumen, producing 21 different wines in conventional, organic and biodynamic agriculture. The wines of Shumen go well with generally quite well with dishes of veal, pork or game (deer, venison).
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...