The flavor of bay leaf in wine of Mornag
Discover the of Mornag wines revealing the of bay leaf flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Mornag flavors
Tunisian AOC in the coastal plain ~40 km south of Tunis, dry climate tempered by the sea, Roman tradition inherited from Carthage. Signature Carignan as red king: warm and velvety with blackberry, black cherry, candied plum, garrigue, sweet spices and cocoa touch, round tannins and solar fruit. Peppery Syrah and firm Cabernet as complements, Cinsault and Grenache in reputed fruity Mediterranean roses. Ugni Blanc and Rezzegui in fresh whites.
Generous Mediterranean character.