The wine region of Malibu Coast is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Malibu Rocky Oaks or the Domaine Dolin produce mainly wines red, sweet and pink. The most planted grape varieties in the region of Malibu Coast are Cabernet-Sauvignon, Cabernet franc and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Malibu Coast often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
In the mouth of Malibu Coast is a powerful with a nice balance between acidity and tannins. We currently count 4 estates and châteaux in the of Malibu Coast, producing 7 different wines in conventional, organic and biodynamic agriculture. The wines of Malibu Coast go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Described as a ‘year-round engagement and philanthropy programme’, Collective Napa Valley is the culmination of work to replace the annual Auction Napa Valley event that first started in 1981. The new programme was launched on Monday (10 September), with trade body Napa Valley Vintners (NVV) encouraging wine enthusiasts to sign up. While keeping a philanthropic principle, the new Collective programme is intended to reach a wider group of wine lovers – from high-end collectors to new drinke ...
Bordeaux wine sales to the US reached a new record in 2021, jumping 67% to €349m ($390m), the Bordeaux wine council (CIVB) announced this week. A freeze on additional import tariffs and buyers’ thirst for highly-rated recent vintages helped Bordeaux to a ‘spectacular recovery’ in terms of shipments to the US, it said. Exports rose by 24% in volume last year to 247,000 hectolitres, equivalent to 33 million bottles. While reds dominate, the US has also become the biggest market for Bordeaux white ...
Vanilla was ranked as the most pleasant smell in a study involving 235 people and conducted by an international network of researchers, including those from the University of Oxford and the Karolinska Institute in Sweden. This was closely followed by ethyl butyrate, ‘which smells like peaches’, said the researchers, who published their findings in the Current Biology journal. Vanilla notes can be found in several wine styles, such as some iterations of Chardonnay or Rioja, largely resulting from ...
