Discover the top 100 best wines of Gori&scaronka Brda of Gori&scaronka Brda as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Gori&scaronka Brda and the best vintages to taste in this region.
Western Slovenia on the Italian border (extension of Collio), green hills. Signature Rebula (Ribolla Gialla), a native cultivated for 750 years: mineral, structured whites with signature notes of pear, white flowers, almond, citrus and marked salinity - the base of the great amber wines on skins. Also lively Sauvignon, round Pinot Grigio, almond-flavoured Friulano. Reds: supple Merlot and firm Cabernet Sauvignon.
Opoka soils (marl-limestone flysch).
Structured, rich dry whites with a golden robe, a broad aromatic palate and preserved acidity, with signature aromas of almond, yellow fruits (peach, apricot), white flowers (acacia), honey and Istrian mineral notes. Also as tannic orange wines with dried fruit and spice notes. Star of Istarska Malvazija appellation (Croatia), the grand grape of the upper Adriatic. Malvasia variety grown in Istria, shared between Croatia, Slovenia and north-eastern Italy.
wines from the region of Gori&scaronka Brda go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or pork such as recipes of spinach, smoked salmon and ricotta lasagne, pageot or zucchini lasagna.
On the nose in the region of Gori&scaronka Brda often reveals types of flavors of non oak, tree fruit or red fruit and sometimes also flavors of black fruit, citrus fruit or tropical fruit.
