Discover the top 100 best red wines of Banyuls Grand Cru of Banyuls as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Banyuls Grand Cru and the best vintages to taste in this region.
AOC natural sweet wine from the Eastern Pyrenees (4 communes on the Vermilion Coast, warm draining schist terraces in restanques, mutage with alcohol preserving sugar, codified 1962): Grenache Noir is the exclusive signature red (≥75%) with a minimum 30 months in barrel — rich oxidative profile of dried figs, prunes, dark chocolate, coffee, leather and tobacco; ruby-garnet robe deepening to mahogany. Grenache Gris, Macabeu and Muscats as complements, 15–21. 5% vol, RS ≥45 g/l.
