Nebbiolo vs Tempranillo
Compare Nebbiolo and Tempranillo: profile, average rating, producing countries and number of wines. The guide to choosing between these two grapes.
| Nebbiolo | Tempranillo | |
|---|---|---|
| Colour | noir | noir |
| Number of wines | 6997 | 19555 |
| Average rating | 3.89 / 5 | 3.60 / 5 |
| Producing countries | Italy, Australia, Mexico, United States, France | Spain, United States, Australia, Mexico, Argentina |
Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Discover the grape variety NebbioloTempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Discover the grape variety Tempranillo