
Winery Witches FallsCo-Inoculated Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Co-Inoculated Sauvignon Blanc from the Winery Witches Falls
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Co-Inoculated Sauvignon Blanc of Winery Witches Falls in the region of Queensland is a with a nice freshness.
Food and wine pairings with Co-Inoculated Sauvignon Blanc
Pairings that work perfectly with Co-Inoculated Sauvignon Blanc
Original food and wine pairings with Co-Inoculated Sauvignon Blanc
The Co-Inoculated Sauvignon Blanc of Winery Witches Falls matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of lobster in court-bouillon, quiche with leeks and fresh salmon from flo or onion and goat cheese tart on a bed of tomatoes.
Details and technical informations about Winery Witches Falls's Co-Inoculated Sauvignon Blanc.
Discover the grape variety: Négret castrais
The négret castrais is called mauzac noir. It is in the region of Toulouse that we find this variety doomed to disappear. Its origins are to be found in the Gaillac region, where it reaches maturity during the second period. The plant likes clay-limestone soils. It can be recognized by its late buds. Its bunches have short peduncles bearing compact, truncated cone-shaped loads. They are often winged and loaded with medium-sized berries. The pulp is covered with a thick skin whose colour is more or less red depending on the sun exposure of the bunch. Worms, excoliosis and powdery mildew are the main enemies of this variety. When vinified, Castres Negret gives off a fairly good character from its mauzac stock. The wine gives off notes of vanilla, apple, pear and jasmine. The juice is not very colourful and light in the mouth.
Informations about the Winery Witches Falls
The Winery Witches Falls is one of of the world's great estates. It offers 36 wines for sale in the of Granite Belt to come and discover on site or to buy online.
The wine region of Granite Belt
The wine region of Granite Belt is located in the region of Queensland of Australia. Wineries and vineyards like the Domaine Bent Road or the Domaine Mount Tamborine produce mainly wines red, white and pink. The most planted grape varieties in the region of Granite Belt are Cabernet-Sauvignon, Chardonnay and Viognier, they are then used in wines in blends or as a single variety. On the nose of Granite Belt often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or microbio.
The wine region of Queensland
Queensland is one of six states and two "territories" that make up the Commonwealth of Australia. It covers approximately 1. 85 million square kilometres (715,300 square miles) in the north-eastern quarter of the "island continent". Although far from being renowned for its wine, Queensland has a growing wine industry, responding to a growing global demand and the happy combination of tourism and wine.
The word of the wine: Wrapped
Said of a wine rich in alcohol, but in which the mellowness dominates.














