
Winery Wine X Sam - Sam PlunkettProspector Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Prospector Sauvignon Blanc from the Winery Wine X Sam - Sam Plunkett
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prospector Sauvignon Blanc of Winery Wine X Sam - Sam Plunkett in the region of Australie de l'Ouest is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Prospector Sauvignon Blanc of Winery Wine X Sam - Sam Plunkett in the region of Australie de l'Ouest often reveals types of flavors of tropical fruit.
Food and wine pairings with Prospector Sauvignon Blanc
Pairings that work perfectly with Prospector Sauvignon Blanc
Original food and wine pairings with Prospector Sauvignon Blanc
The Prospector Sauvignon Blanc of Winery Wine X Sam - Sam Plunkett matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quenelles in nantua sauce, quiche without pastry or pasta gratin with grilled vegetables.
Details and technical informations about Winery Wine X Sam - Sam Plunkett's Prospector Sauvignon Blanc.
Discover the grape variety: Voskehat
Structured and aromatic dry whites with a pale golden robe, ample palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), stone fruits (peach, apricot), honey and Caucasian mineral notes. The flagship of modern Armenian viticulture and the signature of great Caucasian whites, grown in the Ararat Valley and Vayots Dzor. Orthographic variant of Voskeat, an indigenous Armenian white variety ("voskehat" = golden grape).
Last vintages of this wine
The best vintages of Prospector Sauvignon Blanc from Winery Wine X Sam - Sam Plunkett are 2017, 0
Informations about the Winery Wine X Sam - Sam Plunkett
The Winery Wine X Sam - Sam Plunkett is one of of the world's great estates. It offers 35 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
Australia's south-western tip between Cape Naturaliste and Leeuwin: signature Cabernet Sauvignon as red king (~33%, the "Australian Bordeaux") — structured and elegant with notes of blackcurrant, blackberry, cedar, mint and a peppery touch, firm tannins. Racy mineral Chardonnay (citrus, white peach, hazelnut butter, like Burgundy). Lively Sauvignon-Sémillon in signature blend. Mediterranean climate tempered by two oceans, red laterites and limestone.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














