Winery Wine Thieves (ღვინის ქურდები) - Rachuli Tetra (რაჭული თეთრა)

Winery Wine Thieves (ღვინის ქურდები)Rachuli Tetra (რაჭული თეთრა)

The Rachuli Tetra (რაჭული თეთრა) of Winery Wine Thieves (ღვინის ქურდები) is a wine from the region of Racha-Lechkhumi.
This wine generally goes well with
The Rachuli Tetra (რაჭული თეთრა) of the Winery Wine Thieves (ღვინის ქურდები) is in the top 0 of wines of Racha-Lechkhumi.

Details and technical informations about Winery Wine Thieves (ღვინის ქურდები)'s Rachuli Tetra (რაჭული თეთრა).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nosiola

This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.

Informations about the Winery Wine Thieves (ღვინის ქურდები)

The winery offers 13 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Racha-Lechkhumi
Find the Winery Wine Thieves (ღვინის ქურდები) on Facebook

The Winery Wine Thieves (ღვინის ქურდები) is one of of the world's greatest estates. It offers 10 wines for sale in the of Racha-Lechkhumi to come and discover on site or to buy online.

Top wine Racha-Lechkhumi
In the top 4500 of of Georgia wines
In the top 150 of of Racha-Lechkhumi wines
In the top 200000 of wines
In the top 650000 wines of the world

The wine region of Racha-Lechkhumi

The wine region of Racha-Lechkhumi of Georgia. Wineries and vineyards like the Domaine Khareba or the Domaine Marani produce mainly wines red and white. The most planted grape varieties in the region of Racha-Lechkhumi are Saperavi et Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Racha-Lechkhumi often reveals types of flavors of tree fruit, earth or red fruit and sometimes also flavors of vegetal, tropical fruit or non oak.

News related to this wine

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

An overview of Saint-Véran appellation

Let’s have a look at Saint-Véran vineyard and discover the magnificent and very diverse landscapes of this appellation situated in the South of Bourgogne. Saint-Véran is one of the 5 Village appellations with Pouilly-Fuissé, Pouilly-Vinzelles, Pouilly-Loché and Viré-Clessé. Like them, it produces only white wines from the Chardonnay grape. What makes it special is that the vineyard is cut in two dinstinct parts by the vineyard of Pouilly-Fuissé. As anywhere else in the vineyard in Bourgogn ...

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

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See all wines from Winery Wine Thieves (ღვინის ქურდები)

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