
Weingut SchäferRiesling Kabinett Halbtrocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Riesling Kabinett Halbtrocken from the Weingut Schäfer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Kabinett Halbtrocken of Weingut Schäfer in the region of Nahe is a with a nice freshness.
Food and wine pairings with Riesling Kabinett Halbtrocken
Pairings that work perfectly with Riesling Kabinett Halbtrocken
Original food and wine pairings with Riesling Kabinett Halbtrocken
The Riesling Kabinett Halbtrocken of Weingut Schäfer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cannelloni of meat, mussels with rosemary and barbecue or indian style coral lentils.
Details and technical informations about Weingut Schäfer's Riesling Kabinett Halbtrocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Weingut Schäfer
The Weingut Schäfer is one of of the world's greatest estates. It offers 14 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.














