Winery VinheticaTerroir & Tradition
Red wine
This wine is a blend of 3 varietals which are the Marselan, the Tannat and the Merlot.
This wine generally goes well with beef and game (deer, venison).
The Terroir & Tradition of the Winery Vinhetica is in the top 90 of wines of Campanha.
Food and wine pairings with Terroir & Tradition
Pairings that work perfectly with Terroir & Tradition
Original food and wine pairings with Terroir & Tradition
The Terroir & Tradition of Winery Vinhetica matches generally quite well with dishes of beef or game (deer, venison) such as recipes of hungarian goulash or veal head with vinaigrette.
Details and technical informations about Winery Vinhetica's Terroir & Tradition.
Discover the grape variety: Marselan
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Last vintages of this wine
The best vintages of Terroir & Tradition from Winery Vinhetica are 0, 2014
Informations about the Winery Vinhetica
The Winery Vinhetica is one of of the world's greatest estates. It offers 11 wines for sale in the of Campanha to come and discover on site or to buy online.
The wine region of Campanha
Wine region of southern Brazil (Rio Grande do Sul) along the Uruguayan border, with a dry temperate climate, sunny days and cool nights. Signature structured, fruity reds. Firm Cabernet Sauvignon with notes of blackcurrant, black mulberry, cedar, herbs and spices, solid tannins and medium ageing. Dense tannic Tannat (blackberry, plum, leather, liquorice), supple Merlot.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
