Winery Valdomini - Refosco dal Peduncolo Rosso

Winery ValdominiRefosco dal Peduncolo Rosso

The Refosco dal Peduncolo Rosso of Winery Valdomini is a wine from the region of Colli Orientali del Friuli of Friuli-Venezia Giulia.
This wine generally goes well with
The Refosco dal Peduncolo Rosso of the Winery Valdomini is in the top 0 of wines of Colli Orientali del Friuli.

Details and technical informations about Winery Valdomini's Refosco dal Peduncolo Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Big Muscat seedless

Table grape with long clusters of seedless golden berries, thin skin and crunchy flesh, with an intense muscat flavour. Very aromatic. Very rarely vinified. Grown in California, Australia and Chile for export markets, prized for its seductive muscat aroma, attractive appearance and long shelf life. American seedless muscat table grape, obtained by crossing for fresh consumption.

Informations about the Winery Valdomini

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Colli Orientali del Friuli in the region of Friuli-Venezia Giulia

The Winery Valdomini is one of of the world's greatest estates. It offers 4 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 200000 of of Italy wines
In the top 9000 of of Colli Orientali del Friuli wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Colli Orientali del Friuli

Reference for great Friulian whites on Flysch hills (marl and sandstone). Signature Friulano (former Tocai): ample, straight whites with notes of fresh almond, pear, white flowers and a slightly bitter finish. Taut, mineral Ribolla Gialla, precise Pinot Grigio, lively Sauvignon (citrus, grass), balanced Chardonnay. Picolit DOCG: rare exceptional sweet wine (honey, dried apricot).


The wine region of Friuli-Venezia Giulia

Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

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