
Winery VaccaroCollina D'Oro Carmenére
This wine generally goes well with beef
Food and wine pairings with Collina D'Oro Carmenére
Pairings that work perfectly with Collina D'Oro Carmenére
Original food and wine pairings with Collina D'Oro Carmenére
The Collina D'Oro Carmenére of Winery Vaccaro matches generally quite well with dishes of beef such as recipes of shepherd's pie (quebec!).
Details and technical informations about Winery Vaccaro's Collina D'Oro Carmenére.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Last vintages of this wine
The best vintages of Collina D'Oro Carmenére from Winery Vaccaro are 2018, 0, 2014
Informations about the Winery Vaccaro
The Winery Vaccaro is one of of the world's great estates. It offers 14 wines for sale in the of Serra Negra to come and discover on site or to buy online.
The wine region of Serra Negra
The wine region of Serra Negra is located in the region of Sao Paulo of Brazil. Wineries and vineyards like the Domaine Familia Carra or the Domaine Sanjo produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Serra Negra are Cabernet-Sauvignon, Merlot and Tannat, they are then used in wines in blends or as a single variety. On the nose of Serra Negra often reveals types of flavors of non oak, oak or spices.
The wine region of Sao Paulo
Brazil is the largest country in South America and the fifth-largest in the world. It has a sizable wine industry, but is probably best known in global markets for spirits, and in particular Cachaça. With roughly 83,000 hectares (205,000 acres) of Vineyard">Vineyard, it ranks just behind its near-neighbors Argentina and Chile in terms of acreage under vine. Only a small proportion (about 10 percent) of these acres are planted with Vitis vinifera vines, however this large acreage does not translate into large volumes of quality wine.
The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.














