
Winery SienerWeisser Burgunder
This wine generally goes well with
Details and technical informations about Winery Siener's Weisser Burgunder.
Discover the grape variety: Jacquez
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
Last vintages of this wine
The best vintages of Weisser Burgunder from Winery Siener are 2013, 0, 2016
Informations about the Winery Siener
The Winery Siener is one of of the world's greatest estates. It offers 48 wines for sale in the of Birkweiler to come and discover on site or to buy online.
The wine region of Birkweiler
The wine region of Birkweiler is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Siener or the Domaine Siener produce mainly wines white, red and pink. The most planted grape varieties in the region of Birkweiler are Riesling, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Birkweiler often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of oak, spices or tree fruit.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.




