Winery Sea Salt - Sparkling Sauvignon Blanc

Winery Sea SaltSparkling Sauvignon Blanc

The Sparkling Sauvignon Blanc of Winery Sea Salt is a wine from the region of Marlborough of South Island.
This wine generally goes well with
The Sparkling Sauvignon Blanc of the Winery Sea Salt is in the top 0 of wines of Marlborough.

Details and technical informations about Winery Sea Salt's Sparkling Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Maria Gomes

Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing signature aromas of discreet muscat notes, white flowers (acacia), citrus (lemon) and white-fleshed fruits. Also used in fresh, fragrant sparkling wines (espumante). The pillar of Bairrada, where it is known by this name, contributing to Portuguese sparkling and dry whites. Synonym used in Bairrada for Fernão Pires, one of the most planted white varieties in Portugal.

Informations about the Winery Sea Salt

The winery offers 4 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Marlborough in the region of South Island
Find the Winery Sea Salt on Twitter

The Winery Sea Salt is one of of the world's greatest estates. It offers 4 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 9500 of of New Zealand wines
In the top 4000 of of Marlborough wines
In the top 75000 of wines
In the top 850000 wines of the world

The wine region of Marlborough

World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.


The wine region of South Island

New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.

The word of the wine: Reims Mountain

Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).

Other wines of Winery Sea Salt

See all wines from Winery Sea Salt

Other wines of Marlborough

See the best wines from of Marlborough