
Winery Sainsbury'sPinot Grigio Trentino
This wine generally goes well with vegetarian, shellfish or mushrooms.
Food and wine pairings with Pinot Grigio Trentino
Pairings that work perfectly with Pinot Grigio Trentino
Original food and wine pairings with Pinot Grigio Trentino
The Pinot Grigio Trentino of Winery Sainsbury's matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of seafood pie, salmon and goat cheese quiche or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Sainsbury's's Pinot Grigio Trentino.
Discover the grape variety: Aubin vert
Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Pinot Grigio Trentino from Winery Sainsbury's are 2021, 2020, 2019, 0 and 2018.
Informations about the Winery Sainsbury's
The Winery Sainsbury's is one of wineries to follow in Trentino.. It offers 272 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.














