Winery Rumbalara - Elephant Off Dry White

Winery RumbalaraElephant Off Dry White

The Elephant Off Dry White of Winery Rumbalara is a wine from the region of Granite Belt of Queensland.
This wine generally goes well with
The Elephant Off Dry White of the Winery Rumbalara is in the top 0 of wines of Granite Belt.

Details and technical informations about Winery Rumbalara's Elephant Off Dry White.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lakemont

Seedless table grape variety with long clusters and golden, thin-skinned, crunchy berries, with a sweet muscat flavour. Early ripening and cold-resistant. Very rarely vinified, occasionally as fresh, fruity whites with muscat notes. Grown mainly in the north-eastern United States (New York) and Canada (Ontario) for fresh consumption. American seedless white variety obtained in 1972 by Cornell University (Ontario × Sultanina).

Informations about the Winery Rumbalara

The winery offers 19 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Granite Belt in the region of Queensland

The Winery Rumbalara is one of of the world's great estates. It offers 19 wines for sale in the of Granite Belt to come and discover on site or to buy online.

Top wine Queensland
In the top 50000 of of Australia wines
In the top 750 of of Granite Belt wines
In the top 300000 of wines
In the top 1000000 wines of the world

The wine region of Granite Belt

High-altitude Queensland region (600-1,300 m), among the country's highest vineyards on granitic soils. Signature Shiraz as red: peppery and fresh with signature notes of blackberry, black cherry, black pepper, eucalyptus and a mineral touch, firm tannins and taut acidity — more elegant than southern sunny Shiraz. Firm Cabernet, ample Chardonnay. "Strange Birds" alternative speciality: saline Albariño, dense Saperavi, floral Fiano, smoky Pinotage.


The wine region of Queensland

Subtropical Australian wine state, high-altitude vineyards (800-1,000 m) on Granite Belt among the country's highest. Shiraz signature in red: structured and fresh with signature notes of blackberry, black cherry, black pepper, eucalyptus, spices and a mineral touch, firm tannins and a tense palate — altitude tempers the heat. Ample Chardonnay, firm Cabernet, supple Merlot. 'Strange Bird' program: floral Fiano, saline Vermentino, spicy Tempranillo, dense Saperavi.

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

Other wines of Winery Rumbalara

See all wines from Winery Rumbalara

Other wines of Granite Belt

See the best wines from of Granite Belt