Winery Regis ChampierExtrait De Terroir Côte De Brouilly
wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Extrait De Terroir Côte De Brouilly
Pairings that work perfectly with Extrait De Terroir Côte De Brouilly
Original food and wine pairings with Extrait De Terroir Côte De Brouilly
The Extrait De Terroir Côte De Brouilly of Winery Regis Champier matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with avocado, potjevleesch (meat in a pot) or sauté of pork with cider.
Details and technical informations about Winery Regis Champier's Extrait De Terroir Côte De Brouilly.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Informations about the Winery Regis Champier
The Winery Regis Champier is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
