Winery Regis ChampierExtrait De Terroir Côte De Brouilly
wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Extrait De Terroir Côte De Brouilly
Pairings that work perfectly with Extrait De Terroir Côte De Brouilly
Original food and wine pairings with Extrait De Terroir Côte De Brouilly
The Extrait De Terroir Côte De Brouilly of Winery Regis Champier matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with pistou, veal cutlets with savoy tomme or pasta carbonara almost like the real thing.
Details and technical informations about Winery Regis Champier's Extrait De Terroir Côte De Brouilly.
Discover the grape variety: Trebbiano D'Abruzzo
Fresh, crisp dry whites with a pale golden colour, a supple palate and preserved acidity, showing delicate aromas of citrus (lemon), green apple, white flowers (acacia), almond and mineral notes. A thirst-quenching Mediterranean profile, raised by Valentini to a rare long-ageing white. The absolute star of Trebbiano d'Abruzzo DOC, the signature variety of Abruzzo. Italian variety of the Trebbiano family, indigenous to central Adriatic Italy.
Informations about the Winery Regis Champier
The Winery Regis Champier is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
