Winery Raymond RagnaudPineau des Charentes
Sweet wine
This wine generally goes well with
The Pineau des Charentes of the Winery Raymond Ragnaud is in the top 30 of wines of Pineau des Charentes.
Wine flavors and olphactive analysis
On the nose the Pineau des Charentes of Winery Raymond Ragnaud in the region of Cognac often reveals types of flavors of honey, non oak or earth and sometimes also flavors of microbio, vegetal or oak.
Details and technical informations about Winery Raymond Ragnaud's Pineau des Charentes.
Discover the grape variety: Corbeau
Structured and fresh reds with a deep purple hue, firm tannins and an ample palate with preserved acidity, featuring signature aromas of red fruits (cherry), spices and fresh alpine notes. Moderate ageing potential. Grown in small quantities in Savoy and the Aosta Valley, it contributes to the AOC Vin de Savoie and crafts artisanal altitude cuvées. Autochthonous black Savoyard grape (also called Charbonneau), identical to the Douce Noire of the Aosta Valley.
Last vintages of this wine
The best vintages of Pineau des Charentes from Winery Raymond Ragnaud are 2018
Informations about the Winery Raymond Ragnaud
The Winery Raymond Ragnaud is one of of the world's greatest estates. It offers 1 wines for sale in the of Pineau des Charentes to come and discover on site or to buy online.
The wine region of Pineau des Charentes
AOC vin de liqueur of the Charentes (Cognac zone), made by mutage: fresh must + Cognac eau-de-vie, aged in cask min. 18 months. Charentais aperitif signature with notes of fresh grape, honey, candied fruits, citrus, soft vanilla and a hazelnut touch in white — deep gold robe, round velvety palate at 17% vol. Rosé version on Cabernet and Merlot brings strawberry and red fruits.
The wine region of Cognac
Charente vineyard dedicated to distillation for Cognac eau-de-vie (AOC 1936). Six signature ranked crus: Grande Champagne the most prestigious (elegance and length), fine Petite Champagne, round and floral Borderies, fruity Fins Bois, rustic Bons Bois, ordinary Bois. Spirits with grape, white flowers, dried fruits, vanilla, leather, spice and noble rancio notes — from young VS to long-aged XO. Ugni Blanc king (98%), Folle Blanche, Colombard.
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
