Domaine PetitjeanAloma Crémant de Bourgogne

wine of Crémant de Bourgogne of Burgundy of France

The Aloma Crémant de Bourgogne of Domaine Petitjean is a wine from the region of Crémant de Bourgogne of Burgundy.
This wine generally goes well with
The Aloma Crémant de Bourgogne of the Domaine Petitjean is in the top 0 of wines of Crémant de Bourgogne.

Details and technical informations about Domaine Petitjean's Aloma Crémant de Bourgogne.

Winery

Domaine Petitjean

Grape varieties

Region/Great wine region

Crémant de Bourgogne

Great wine region

Burgundy

Country

France

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Ruländer

Structured, aromatic whites in dry, sweet and botrytised styles, with a golden to amber robe and a rich, ample palate with fine acidity. Signature aromas of yellow fruits (pear, apricot, quince), honey, soft spices, candied fruits and brioche notes. Grown in Germany (Baden, Palatinate), defining great German whites for ageing. German synonym for Pinot Gris (Grauburgunder), a grey-skinned mutation of Burgundy's Pinot Noir.

Informations about the Domaine Petitjean

The winery offers 9 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Crémant de Bourgogne in the region of Burgundy

The Domaine Petitjean is one of of the world's greatest estates. It offers 7 wines for sale in the of Crémant de Bourgogne to come and discover on site or to buy online.

In the top 200000 of of France wines

In the top 40000 of of Crémant de Bourgogne wines

In the top 60000 of wines

In the top 700000 wines of the world

The wine region of Crémant de Bourgogne

Traditional-method sparkling, a direct alternative to Champagne. Fine, persistent bubbles, fresh nose of green apple, lemon, white flowers, brioche and almond, taut and elegant palate (9 months minimum on lees, often 12-24). Based on Chardonnay (freshness and finesse) and Pinot Noir (roundness and red fruits), sometimes Aligoté, Gamay and Melon. Blanc de Blancs, Blanc de Noirs and fleshy rosé versions (strawberry, raspberry).

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.