Winery Paul Giraud - Jus de Raisin Gazéifié

Winery Paul GiraudJus de Raisin Gazéifié

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Jus de Raisin Gazéifié of Winery Paul Giraud is a sweet wine from the region of Cognac.
This wine generally goes well with
The Jus de Raisin Gazéifié of the Winery Paul Giraud is in the top 20 of wines of Cognac.

Details and technical informations about Winery Paul Giraud's Jus de Raisin Gazéifié.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscadoule

This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.

Last vintages of this wine

Jus de Raisin Gazéifié - 2019
In the top 20 of of Cognac wines
Average rating: 4.211110
Jus de Raisin Gazéifié - 2018
In the top 20 of of Cognac wines
Average rating: 3.71110.50
Jus de Raisin Gazéifié - 2016
In the top 20 of of Cognac wines
Average rating: 3.911110
Jus de Raisin Gazéifié - 2015
In the top 20 of of Cognac wines
Average rating: 3.911110
Jus de Raisin Gazéifié - 2013
In the top 20 of of Cognac wines
Average rating: 4.211110

The best vintages of Jus de Raisin Gazéifié from Winery Paul Giraud are 2019, 2013, 2016, 2015 and 2018.

Informations about the Winery Paul Giraud

The winery offers 2 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Cognac

The Winery Paul Giraud is one of of the world's greatest estates. It offers 2 wines for sale in the of Cognac to come and discover on site or to buy online.

Top wine Cognac
In the top 25000 of of France wines
In the top 25 of of Cognac wines
In the top 2500 of sweet wines
In the top 85000 wines of the world

The wine region of Cognac

Cognac is the most famous brandy in the world, more famous even than its OldGascon cousin, Armagnac. It comes from the Charentais, a vast region of western France immediately North of Bordeaux, and takes its name from the historic town of Cognac - the long-standing epicentre of local brandy production. In French, cognac is technically classified as an eau-de-vie de vin - a category that covers all spirits distilled from wine. The Full and official name of the brandy is actually "Eau-de-Vie de Cognac" or "Eau-de-Vie des Charentes", but the Short version has become so common that these longer versions almost never appear on labels.

News related to this wine

The Irancy appellation seen by Clotilde Davenne

Clotilde Davenne, from the eponymous estate, mentions the cherry as a main characteristic of the Irancy appellation. She tells us about the Pinot Noir variety which reveals, in its northern location of Bourgogne, lots of freshness and fruitiness that gives the appellation a very special place among the wines of the region. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https: ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

Chablis: #locationmatters by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...

The word of the wine: Sweet (flavor)

The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.

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