Winery Old BridgeDry Rosé
wine
This wine generally goes well with
The Dry Rosé of the Winery Old Bridge is in the top 0 of wines of Vayots Dzor.
Details and technical informations about Winery Old Bridge's Dry Rosé.
Discover the grape variety: Samsó
Structured, intensely coloured reds with a deep ruby colour, firm tannins and dense, alcoholic palate, showing signature aromas of red and black fruits (cherry, blackberry), liquorice, spices, Mediterranean garrigue and balsamic notes. Good ageing potential. A component of the great modern Catalan reds from DO Empordà, Penedès, Priorat and Montsant. Catalan synonym for carignan (sometimes cinsault depending on the region), a historic Mediterranean black variety.
Last vintages of this wine
The best vintages of Dry Rosé from Winery Old Bridge are 2020, 0, 2021
Informations about the Winery Old Bridge
The Winery Old Bridge is one of of the world's greatest estates. It offers 4 wines for sale in the of Vayots Dzor to come and discover on site or to buy online.
The wine region of Vayots Dzor
South-eastern Armenia, cradle of the world's vine (Areni-1 cave, ~4100 BC), altitude vineyards 1,000-1,800 m on ungrafted vines. Areni Noir signature indigenous red: elegant and structured with notes of red cherry, raspberry, pomegranate, undergrowth, spices and a volcanic mineral touch, fine tannins and lively acidity — often compared to Pinot Noir. Rare Voskehat white (citrus, green apple, almond). Renaissance led by Zorah, Trinity, Hin Areni.
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
