
Winery Naudin TiercinBeaune Premier Cru 'Montée Rouge'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Beaune Premier Cru 'Montée Rouge' from the Winery Naudin Tiercin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Beaune Premier Cru 'Montée Rouge' of Winery Naudin Tiercin in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Beaune Premier Cru 'Montée Rouge'
Pairings that work perfectly with Beaune Premier Cru 'Montée Rouge'
Original food and wine pairings with Beaune Premier Cru 'Montée Rouge'
The Beaune Premier Cru 'Montée Rouge' of Winery Naudin Tiercin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tagine with prunes and almonds, sauté of veal with chorizo or duck breast with honey-orange sauce.
Details and technical informations about Winery Naudin Tiercin's Beaune Premier Cru 'Montée Rouge'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Beaune Premier Cru 'Montée Rouge' from Winery Naudin Tiercin are 2011
Informations about the Winery Naudin Tiercin
The Winery Naudin Tiercin is one of of the world's great estates. It offers 85 wines for sale in the of Beaune 1er Cru 'Montée Rouge' to come and discover on site or to buy online.
The wine region of Beaune 1er Cru 'Montée Rouge'
The wine region of Beaune 1er Cru 'Montée Rouge' is located in the region of Beaune Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Lycée Viticole or the Domaine Jean-Louis Moissenet-Bonnard produce mainly wines red and white. The most planted grape varieties in the region of Beaune 1er Cru 'Montée Rouge' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Beaune 1er Cru 'Montée Rouge' often reveals types of flavors of red fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.






