
Domaine NaturalisteMorus Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Morus Cabernet Sauvignon of the Domaine Naturaliste is in the top 90 of wines of Margaret River.
Taste structure of the Morus Cabernet Sauvignon from the Domaine Naturaliste
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morus Cabernet Sauvignon of Domaine Naturaliste in the region of Australie de l'Ouest is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Morus Cabernet Sauvignon of Domaine Naturaliste in the region of Australie de l'Ouest often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Morus Cabernet Sauvignon
Pairings that work perfectly with Morus Cabernet Sauvignon
Original food and wine pairings with Morus Cabernet Sauvignon
The Morus Cabernet Sauvignon of Domaine Naturaliste matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef in white wine, tanjia (lamb shoulder confit) or keftas tajine with eggs.
Details and technical informations about Domaine Naturaliste's Morus Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Morus Cabernet Sauvignon from Domaine Naturaliste are 2014, 2013, 0, 2016 and 2015.
Informations about the Domaine Naturaliste
The Domaine Naturaliste is one of of the world's greatest estates. It offers 17 wines for sale in the of Margaret River to come and discover on site or to buy online.
The wine region of Margaret River
The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.














