Winery Murdoch James - Blue Rock Late Harvest Sauvignon Blanc

Winery Murdoch JamesBlue Rock Late Harvest Sauvignon Blanc

The Blue Rock Late Harvest Sauvignon Blanc of Winery Murdoch James is a wine from the region of Marlborough of South Island.
This wine generally goes well with
The Blue Rock Late Harvest Sauvignon Blanc of the Winery Murdoch James is in the top 0 of wines of Marlborough.

Details and technical informations about Winery Murdoch James's Blue Rock Late Harvest Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Suffolk red

Seedless table grape with long clusters and spherical pink-red berries, thin skin, crunchy flesh, and a fresh, sweet flavour. Early-ripening and cold-hardy. Grown in northeastern USA and Canada for fresh consumption, appreciated for its attractive appearance and balanced taste. An American grey seedless table grape variety obtained in 1972 by Cornell University.

Informations about the Winery Murdoch James

The winery offers 34 different wines.
Its wines get an average rating of 3.7.
It is in the top 30 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Murdoch James is one of of the world's great estates. It offers 28 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 15000 of of New Zealand wines
In the top 900 of of Marlborough wines
In the top 50000 of wines
In the top 1500000 wines of the world

The wine region of Marlborough

World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.


The wine region of South Island

New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.

The word of the wine: Drawing (liqueur de)

In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.

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