Winery Jean-Marc MillotAligoté ‘Les Deux Terres’
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Aligoté ‘Les Deux Terres’ from the Winery Jean-Marc Millot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aligoté ‘Les Deux Terres’ of Winery Jean-Marc Millot in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Aligoté ‘Les Deux Terres’ of Winery Jean-Marc Millot in the region of Burgundy often reveals types of flavors of tree fruit.
Food and wine pairings with Aligoté ‘Les Deux Terres’
Pairings that work perfectly with Aligoté ‘Les Deux Terres’
Original food and wine pairings with Aligoté ‘Les Deux Terres’
The Aligoté ‘Les Deux Terres’ of Winery Jean-Marc Millot matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti all 'amatriciana, baked cod portuguese style or periwinkles - the perfect cook!.
Details and technical informations about Winery Jean-Marc Millot's Aligoté ‘Les Deux Terres’.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Aligoté ‘Les Deux Terres’ from Winery Jean-Marc Millot are 2018, 2017
Informations about the Winery Jean-Marc Millot
The Winery Jean-Marc Millot is one of of the world's great estates. It offers 15 wines for sale in the of Bourgogne Aligoté to come and discover on site or to buy online.
The wine region of Bourgogne Aligoté
This regional appellation is the only one to mention a Grape variety name. There are as many aligotés as there are areas in Burgundy where they are made: in Pernand, they are supple and Fruity; in the Hautes-Côtes, they are fresh and lively; finally, those of Bouzeron have acquired a distinct appellation. This Dry white wine is a Decanter wine to be drunk Young. It is ideal for the kir, an aperitif composed of blackcurrant cream and fresh white wine.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
